日本料理　五感

A variety of dishes that you can feel the season with your five senses

Course meal

Kumamoto's summer ingredients are all wonderful even if you look at them nationwide. It is a dish that makes use of such ingredients. The refreshing appearance of the dish is exquisitely entwined with the richness of the red sea urchin and the tofu.

We purchase the best ingredients from Kumamoto's kitchen, Tasaki Market.

Course meal

We purchase carefully selected ingredients every morning. We carefully check the condition of the ingredients and try to find a way to maximize the flavor.

Ichiban soup stock

Course meal

The most dashi soup that creates the skeleton of the store's taste. The kombu is a blend of two carefully selected aged kombu and uses ultra-soft water from Kagoshima. We also blend two kinds of bonito flakes and wait for customers to visit us.

Seasonal ingredients in the most delicious way

Seasonal ingredients are cooked on the refractory bricks set in the center of the store.Pursuing Japanese cuisine that can be enjoyed with all five senses.(#Japanese food #kappo #entertainment #sake #shochu #fish #seafood #kaiseki #suidocho #half private room #upper back #counter #year-end party #new year party ##reserved #celebration #kaiseki #anniversary #date) *2020 From August 2019, we charge a service charge of 5% for food and drink.

Counter Japanese cuisine using carefully selected ingredients from Kyushu and Kumamoto

The concept is "counter Japanese cuisine using ingredients from Kyushu and Kumamoto that you can enjoy with all five senses."(#Japanese food #kappo #entertainment #sake #shochu #fish #seafood #kaiseki #suidocho #half private room #upper back #counter #year-end party #new year party #corona countermeasures #reserved #authentication store #kaiseki #anniversary #date)

Salmon and firefly squid clay pot rice

Course example

White sweet potato and Ului porridge

Course example

Nagata, Yuri Root, Urui, Udo, Prawn Prawns

Course example

Appetizer "Yuri root and seri, dried persimmon, shrimp shrimp" on the course.

Course example

The shopkeeper shows his skills without hiding behind the counter. The strong thought and confidence put into the yago are clearly conveyed. There is also an acrylic board partition, so you can use it with confidence. (#Japanese food #Kappo #Entertainment #Sake #Shochu #Fish #Seafood #Meeting seat #Suidocho #Half-private room #Kaminoura #Local #Year-end party #New year's party #Sashimi #Chartered #Celebration #Kaiseki #Anniversary #Date)

It can be used for various occasions such as dates, celebrations, entertainment, and memorial services. (#Japanese food #Kappo #Entertainment #Sake #Shochu #Fish #Seafood #Meeting seat #Suidocho #Half-private room #Kaminoura #Local #Year-end party #New year's party #Sashimi #Chartered #Celebration #Kaiseki #Anniversary #Date)

Go to a banquet with an important business partner. Real food and space. (#Japanese food #Kappo #Entertainment #Sake #Shochu #Fish #Seafood #Meeting seat #Suidocho #Half-private room #Kaminoura #Local #Year-end party #New year's party #Sashimi #Chartered #Celebration #Kaiseki #Anniversary #Date)

The most soup stock that has been spared time and effort

The most soup stock that creates the flavor of the store.The kelp is a blend of two types of carefully selected aged kelp and uses the super soft water of Kagoshima prefecture.We also blend two types of bonito flakes so that they can be served in the best condition according to the customer's visit time.#Japanese food #Restaurant #Entertainment #Sake #Shochu #Fish #Seafood #kaiseki #Suidocho #Semi private room #Uenoura #Hometown #Year-end party #New Year party #Sashimi #Chartered #Celebrations #Kaiseki #Date

Carefully selected ingredients from Kumamoto and Kyushu

We purchase ingredients carefully selected from the market every morning.We carefully determine the size and condition of the ingredients and try to maximize the taste of the ingredients.#Japanese food #Kappo #Entertainment #Sake #Sake #Fish #Seafood #Kaiseki #Suidocho #Semi-private room #Uenoura #Hometown #Bonenkai #New Year party #Sashimi #Chartered #Celebration #Kaiseki #Anniversary #Date

Table 4Person(s) × 2

In various scenes such as dates, entertainment and celebrations.Semi-private room.

Counter seat1Person(s) × 8

You can see the chef's hands and enjoy the overwhelming live feeling.

Chartering16Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

[Charter] We accept over 80,000 yen

The back of Hotel Nikko Kumamoto.A well-known store in the Ueno area that everyone knows.#Japanese food # Kappo # Entertainment # Sake #Shochu #Fish #Seafood #Meeting #Suicho #Semi private room #Uenoura #Hometown #Year party #New year party #Sashimi #Reservation #Celebration #Kaiseki #Anniversary #Dating

The back of Hotel Nikko Kumamoto.A well-known store in the Ueno area that everyone knows.#Japanese food # Kappo # Entertainment # Sake #Shochu #Fish #Seafood #Meeting #Suicho #Semi private room #Uenoura #Hometown #Year party #New year party #Sashimi #Reservation #Celebration #Kaiseki #Anniversary #Dating

Compete with the latest course dishes

We want you to enjoy not only the taste but also the sounds and aromas of the straw-grilled dishes with all of your five senses.

Thorough measures against coronavirus

Our shop is open only for 2 groups / Spacing between seats / Staff temperature measurement, physical condition check / Thorough disinfection inside the store

Earthen pot, a specialty of the five senses

Rice in an earthenware pot, a specialty of the five senses.We offer rice that you can enjoy with all five senses, so that the moment you lift the lid, you can smell the season.

Authentic cuisine and space

Go to a banquet with an important business partner.Reservations are required for the counter seats.

Compete with the latest course dishes

We want you to enjoy not only the taste but also the sounds and aromas of the straw-grilled dishes with all of your five senses.

[Foodware / Sakeware] Sake and Shochu

[Absolutely recommended counter seats]

[Five senses specialty] clay pot rice

[Famous store in the Ueno area] Please use for dates, entertainment, etc.

[Seasonal ingredients]

Japanese sake selected by the owner

You can enjoy local sake from Kumamoto selected by the owner who has the qualification of a master liquor, and delicious sake from all over Japan.(#Japanese food # Kawaii # Entertainment # Sake # Shochu # Fish # Seafood # Meeting # Suicho # Semi private room # Uenoura # Local area

We are particular about liquor

Sake utensils can be enjoyed at Arashiyaki, Karatsu ware, Edo Kiriko, tin, baccarat, etc.(#Japanese food # Kawaii # Entertainment # Sake # Shochu # Fish # Seafood # Meeting # Suicho # Semi private room # Uenoura # Local area